Healthy Edible Brownie Batter

I am a sweet treat lover, especially when it comes to chocolate. My Healthy Edible Brownie Batter is the perfect treat when you need a sweet chocolatey treat but don’t want to break your healthy eating habits. Made with whole & nutritious ingredients, free from any raw eggs or refined sugar, & actually delicious—this edible brownie batter lets you indulge without the guilt. Plus, it's easy to make, and you'll love the smooth, rich flavor of triple chocolate! 🤎

This Healthy Edible Brownie Batter proves that you don’t have to sacrifice flavor or texture to enjoy a treat that fits your lifestyle. With wholesome ingredients and no refined sugars, it’s a sweet snack you can feel good about! If you don’t love the idea of brownie batter—try my rich and chocolatey brownies, they’re unbelievable!

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The Ingredients for Healthy Edible Brownie Batte

How to Make Healthy Edible Brownie Batter

The beauty of this recipe is that it’s quick, easy, and doesn’t require baking!

Add all of the ingredients except the chocolate chips—almond butter, maple syrup, vanilla, protein powder, & cocoa powder, into a large mixing bowl. Stir them together until smooth and well-combined. Mix everything together until you get a thick, brownie-like batter.

For the finishing touch, fold in your chocolate chips. They’ll melt slightly in the batter, giving it that classic, gooey brownie texture that’s hard to resist.

Personalization Tip: Taste your Healthy Edible Brownie Batter and see if it needs any extra sweetness. If you prefer it sweeter, add a touch more maple syrup. You can also throw in more chocolate chips if you're a serious chocolate lover (guilty).

Alternative Ingredients for Healthy Edible Brownie Batter

Want to customize your Healthy Edible Brownie Batter to fit your dietary needs or preferences?

• Nut-Free Option: Replace almond butter with sunflower seed butter or tahini for a nut-free version.
• Different Sweeteners: Swap maple syrup for honey, date syrup, or agave nectar, adjusting to taste.
• Protein Powder Alternatives: If you prefer a different protein source, try vanilla protein powder, collagen powder, or even oat flour .
• Cocoa Powder Substitutes: Use raw cacao powder for a richer chocolate flavor.
• Chocolate Chip Variations: Swap regular chocolate chips for dark chocolate, dairy-free chocolate, or cacao nibs for a less sweet.

Tips for the Best Healthy Edible Brownie Batter

• Texture: If you want your batter a little creamier, feel free to add a splash of almond milk or water to loosen it up.
• Customization: Don’t be afraid to mix in other fun ingredients like chopped nuts, dried fruit, or a dash of sea salt to enhance the flavor.
• Storage: If you don’t finish it all in one sitting (which, let’s be honest, is highly unlikely), store your brownie batter in an airtight container in the fridge for up to 5 days. Just give it a good stir before you eat it again! You can also freeze it!

Frequently Asked Questions?

Can I make this edible brownie batter without protein powder?
Absolutely! If you don’t want to use protein powder, substitute it with oat flour, almond flour, or even a bit more cocoa powder for a similar consistency.

How do I store leftover brownie batter?
Store it in an airtight container in the refrigerator for up to 5 days. If it thickens too much, stir in a splash of almond milk before eating.

Can I freeze this edible brownie batter?
Yes! Freeze it in a sealed container for up to 2 months. Let it thaw for a few minutes before scooping, or roll it into bite-sized brownie batter balls for a frozen treat.

Is this brownie batter gluten-free?
Yes, this recipe is naturally gluten-free since it contains no flour. Just be sure to use a gluten-free protein powder if needed.

What can I eat with edible brownie batter?
Enjoy it by the spoonful, spread it on toast, dip fruit in it, or use it as a topping for yogurt or oatmeal. It’s a versatile, guilt-free treat!

Enjoy!

This Healthy Edible Brownie Batter is perfect!! You can satisfy your cravings without compromising on nutrition or flavor. So next time that chocolate craving hits, skip the raw cookie dough and whip up a batch of this delicious, guilt-free treat instead! Have the sweetest day & tag me on Instagram when you make this recipe! @entirelyemmy ✨