I love this creamy Sweet Raspberry Matcha. A perfect drink that combines the earthiness of matcha powder, the sweetness of raspberries, and creamy coconut milk. Whether you're a matcha enthusiast or new to the green tea drink, this raspberry matcha latte will be your favorite way to make a matcha. Plus, it's refined sugar-free and so simple to make. 💕🍵
For another fun drink recipe, try my Cranberry Ginger Beer Mocktail or Blackberry Mocktail!

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How to Make Sweet Raspberry Matcha
With only 3 ingredients & these simple steps, you can create the most vibrant raspberry matcha latte!
Ingredients
- 1 Teaspoon Matcha
- ¼ Cup Raspberries fresh or frozen
- 1 Cup Coconut Milk unsweetened
- 1 Tablespoon Maple Syrup

Step-By-Step Instructions
Stir the Matcha: In a bowl, sift 1 teaspoon of matcha powder to avoid clumps. Add 2-3 tablespoons of hot water and stir well until all of the chunks are gone. The result should be a smooth, frothy matcha base.
Mix the Latte: In a glass or jar, add the raspberries and a tablespoon of maple syrup to the bottom, followed by ice cubes. Pour 1 cup of chilled coconut milk over the ice, then gently add the matcha.
Garnish and Enjoy: Add more raspberries or a dusting of matcha powder as a garnish. Serve immediately and savor your iced raspberry matcha latte!

Check out the recipe video on Instagram!
Why You'll Love This Raspberry Matcha Recipe
- Unique Flavor: The combination of matcha powder and fresh raspberries creates a balanced drink with earthy, tangy, and sweet notes.
- Refined Sugar-Free: Sweetened naturally with maple syrup, this recipe is a healthier alternative to sugar-filled drinks.
- Versatile: Perfect as an iced raspberry matcha latte on warm days or served hot for cozy mornings.
- Simple Ingredients: You only need matcha, raspberries, coconut milk, maple syrup, and water.
- Quick to Make: This recipe takes just minutes from start to finish.
Tips for the Perfect Raspberry Matcha Latte
Use Quality Matcha: The flavor of your matcha latte depends on the quality of the matcha powder. Ceremonial-grade matcha offers the best taste and color for drinks.
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Adjust Sweetness: Customize the sweetness by adding more or less maple syrup to suit your preference.
Chill the Coconut Milk: For an ultra-refreshing iced matcha latte, make sure your milk is well-chilled.
Experiment with Flavors: Swap the coconut milk for almond milk or oat milk to find your favorite combination.

Customizing Your Sweet Raspberry Matcha
- Make it Creamier: Add a splash whipped coconut cream for extra indulgence.
- Boost the Green Tea Flavor: Increase the amount of matcha powder for a stronger matcha taste.
- Add Toppings: Sprinkle with crushed freeze-dried raspberries or chia seeds for added texture and flair.
Frequently Asked Questions
Is this raspberry matcha latte refined sugar-free?
Absolutely! This recipe uses maple syrup as a natural sweetener, making it a healthier alternative to drinks that contain refined sugar.
What type of matcha powder is best for this recipe?
Ceremonial-grade matcha powder is ideal for drinks like this one. It has a smoother, less bitter flavor and a vibrant green color that works beautifully in lattes.
Can I make this recipe dairy-free?
Yes! This Sweet Raspberry Matcha is already dairy-free as it uses unsweetened coconut milk. You can also substitute with almond milk or oat milk if you prefer.
How do I make this drink hot instead of iced?
To make a hot version, skip the ice and warm the coconut milk and raspberries before assembling the latte.
How can I adjust the sweetness of this raspberry matcha latte?
You can adjust the sweetness by adding more or less maple syrup. Start with 1 tablespoon and tweak to your preference.
What are some variations of this recipe?
You can swap the raspberries for strawberries, blueberries, or blackberries for a fun twist. Adding a sprinkle of cinnamon or a dash of vanilla extract can also enhance the flavor.
Enjoy!
Sweet Raspberry Matcha is the most drink for matcha lovers and that like a little extra fruity sweetness. This recipe is refined sugar-free & so wonderfully creamy! Don't forget to share your creations and leave a rating for this recipe. I'd love to hear how you enjoyed your Sweet Raspberry Matcha experience! Have the sweetest day & tag me on Instagram when you make this recipe! @entirelyemmy💕
📖 Recipe

Sweet Raspberry Matcha
Ingredients
- 1 Teaspoon Matcha
- ¼ Cup Raspberries fresh or frozen
- 1 Cup Coconut Milk unsweetened
- 1 Tablespoon Maple Syrup
Instructions
- Stir the Matcha: In a bowl, sift 1 teaspoon of matcha powder to avoid clumps. Add 2-3 tablespoons of hot water and stir well until all of the chunks are gone. The result should be a smooth, frothy matcha base.
- Mix the Latte: In a glass or jar, add the raspberries and a tablespoon of maple syrup to the bottom, followed by ice cubes. Pour 1 cup of chilled coconut milk over the ice, then gently add the matcha.
- Garnish and Enjoy: Add more raspberries or a dusting of matcha powder as a garnish. Serve immediately and savor your iced raspberry matcha latte!





Joy says
Love how this is wicked themed!!