Chicken Piccata Soup
Oh my! This Chicken Piccata Soup is one of the most wonderful things I’ve ever tasted. Bursting with vibrant flavor from tangy lemon & garlic sauce, capers, and creamy coconut …
Oh my! This Chicken Piccata Soup is one of the most wonderful things I’ve ever tasted. Bursting with vibrant flavor from tangy lemon & garlic sauce, capers, and creamy coconut …
This Roots Bowl Copycat Recipe is from one of my favorite healthy fast food restaurants—Roots Natural Kitchen. They call this bowl The Southern Roots Bowl as it’s filled with barbecue …
These Chimichurri Bowls are inspired by Latin American cuisine. They’re so full of fun, tangy, and delicious flavors. Not to mention, so healthy! Cooking Details! You’ll want to make put …
This beautiful Malfouf (Lebanese Cabbage Rolls) recipe, is my delicious (crispier) spin on a traditional Lebanese dish that my mom always makes! The flavors in the dish are unbelievable and …
My husband Noah is Italian, so I thought I’d honor his roots! Made with wild garlic pesto, roasted cherry tomatoes, and toasted pine nuts—this easy Pasta al Pesto focuses on …
This warm Honey Mustard Kale Salad is a bursting with fall, harvest salad! Filled with roasted sweet potato and chickpeas, kale, quinoa, pumpkin seeds, golden raisins, spices, and the creamiest …
Made with fresh barlauch (wild garlic, ramsons, bärlauch), lemon and basil—this Barlauch Pesto is overflowing with flavor! Pesto is one of my favorite spreads, so I decided to experiment and …
These Gluten Free Bread Bowls are a versatile, savory and crave worthy recipe. These mini bowls can be enjoyed with savory or sweet fillings—which is one of my absolute favorite …
This Baked Feta Pasta (Vegan) is an absolute dream. It’s the easiest thing to make, and even Noah loves it. Until making this recipe, I had never made a one …